Today, I want to talk about a pervasive issue, one that has seen very little daylight, yet it affects a significant number of nonprofit professionals each year: Crappy, crappy vegan food at nonprofit functions.
Now, this post today is not trying to convert anyone to veganism, which is a diet free of all animal products, even though peer-reviewed studies show that people who switch to a balanced plant-based diet become on average 38% better looking to members of both sexes and are much more likely to win the lottery. Continue reading “9 tips to ensure your event is vegan-friendly”
